BREAKING NEWS: That’s fantastic news! Opening the first Black-owned brewery in Philadelphia near Penn’s campus is not only a significant achievement for the owners but also a milestone for the local community. Breweries often serve as community hubs, fostering connections and providing spaces for social gatherings. A Black-owned brewery adds to the diversity and richness of Philadelphia’s brewing scene while also highlighting the entrepreneurial spirit within the Black community. This achievement likely brings a sense of pride and excitement to both the owners and the residents of Philadelphia.

The opening of Two Locals Brewery in University City, as the first Black-owned brewery in the area, represents a significant achievement for Richard and Mengistu Koilor, who are brothers raised in West Philadelphia. Their journey from home brewing as a hobby to opening their brewery reflects their passion and dedication to the craft. Their decision to establish the brewery in West Philadelphia demonstrates their commitment to their roots and their desire to contribute to the community that shaped them.

The Koilor siblings’ awareness of the lack of Black representation in the brewing industry further motivated them to pursue their dream and make a mark in the Philadelphia beer scene. Their deliberate choice to locate the brewery near Penn and Drexel universities not only positions them strategically for business but also opens up opportunities for collaboration and engagement with students.

Moreover, their emphasis on education, particularly in the realms of biology and chemistry related to beer production, suggests a commitment to sharing knowledge and fostering interest in the science behind brewing. By offering events and programming in addition to their diverse beer selection, they aim to create a welcoming and inclusive space for all members of the community.

The support they’ve received thus far underscores the excitement and anticipation surrounding their venture, and their partnership with Liberty Kitchen to offer locally-produced food adds another dimension to their establishment. Overall, Two Locals Brewery’s opening represents not only a new addition to Philadelphia’s brewing landscape but also a beacon of inspiration and empowerment for aspiring entrepreneurs, especially within underrepresented communities.